Oat and Chia Pan Bread (NO OVEN REQUIRED!)

Ingredients
1 cup rolled oats
1 tbsp chia seeds
1 egg
1/2 cup water or plant-based milk
1 tsp baking powder
1 pinch of salt
1 tbsp oil
Steps
Blend all ingredients until smooth.
Heat a pan with a little oil.
Pour the batter into the pan, forming a round loaf (about 2-3 cm thick).
Cover and cook over low heat for 10 minutes.
Carefully flip and cook for another 5 minutes.
Let it cool… or eat it as is, I won’t judge!
Homemade bread without an oven.
Cheap.
Quick.

And smells like a happy breakfast.